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FACULTY OF LIFE SCIENCES: FOOD, NUTRITION AND HEALTH

Chair of Public Health Nutrition – Prof. Dr. Peter von Philipsborn

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Theresa Mareis

Foto:Theresa Mareis

I am a medical doctor and doctoral candidate at the Chair of Public Health Nutrition. The focus of my research is on measures to improve the nutritional quality of communal catering, in particular in kindergartens, schools and universities. I am especially interested in approaches that contribute to health-promoting and sustainable nutrition in institutional settings and have a positive impact on the daily lives of many people.

CV

Since 2025: Research assistant at the Chair of Public Health Nutrition, University of Bayreuth

2020 – 2025: Study of Medicine at the Technical University Munich including study stays at the NTNU Trondheim (Norway), Newcastle University (Great Britain) and Gachon Gil Medical Center, Seoul (South Korea).

2022 – 2024: Research assistant in the research group of Public Health Nutrition at the Chair of Public Health and health services research at the LMU Munich

2018 – 2020: Study of Medicine at the Ludwig-Maximilian-Universität Munich (LMU Munich)


Publications

Mareis T, Leibinger A, Donaubauer J, Monsef I, Rincon D, von Philipsborn P: The food environment of schools and pre-schools in Germany: protocol for a systematic scoping review and bibliographical network analysis. Open Science Framework (OSF) 2025. https://osf.io/p2gud

Kratzer S, Theurich M, Mareis T, Proebstl S, (…), von Philipsborn P: Promoting healthy and sustainable diets through food service interventions in university settings: a scoping review. BMC Nutrition, 11, 173 (2025).
https://doi.org/10.1186/s40795-025-01158-3


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